Courses Catalogue

Entrepreneurship

COURSE CODE: BF 2201
COURSE CREDIT UNIT: 3
ACADEMIC PROGRAMME: Tourism and Hotel Management, B.Sc
COLLEGE/SCHOOL/FACULTY: College of Economics and Management
STATUS: Core
PROGRAMME TYPE: Undergraduate

Course Content and Outline

Introduction

Entrepreneurial theories

Characteristics of entrepreneurs

Classification of entrepreneurs

Entrepreneurs verses entrepreneurs.

Entrepreurial process and business start up.

Project identification and classification.

Business plan

Investment appraisal

Entrepreneurship of the enterprise

Entrepreneurial accounting.

Entrepreneurship in a changing world.

Entrepreneurship and economic development

MODE OF DELIVERY

Lectures

Reading assignments

Practical assignments

Field trips

Documentaries

INSTRUCTIONAL MATERIALS AND / OR EQUIPMENT

Whiteboard and Markers

Flip Charts

LCD Projectors

CDs, DVDs and Tapes