2.   Course Justification/Rationale

This course is designed  to introduce students in Health Professional Programmes to processes involved in entrepreneurship to empower them for being capable of self- employment within their professions. The course prepares the students in developing their knowledge, skills and attitudes needed to respond to the demands of a rapidly changing world and build on a universal philosophy of self-reliance and resourcefulness.

3.   Course Description

The course explores entrepreneurial management, challenges and opportunities in the business environment. It addresses critical issues such as innovation versus inventions, the creation of a successful business plan, the importance of continuing entrepreneurial personal development, the identification of business opportunities and threats, and understanding the impact of continuous innovation on business sustainability.

4.   Course Aim

The aim of this course is to prepare the students in developing their knowledge, skills and attitudes needed to respond to the demands of a rapidly changing world and build on a universal philosophy of self-reliance and resourcefulness.

5.   Expected Learning Outcomes

At the end of the course, students will be able to: